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Honest to the core. Committed to our customers. Responsible to the source.

This is the future of seafood.

Scallops Acadian Redfish Haddock Atlantic Pollock

We believe that the best seafood comes from a better seafood company—one that brings transparency, openness, and unflagging honesty to everything we do.

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We're on a mission

to set a higher standard for seafood.

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Better quality

Processed through our certified SQF Level 3 and rated USDC Grade A plant.

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Greater transparency

Guaranteed 100% traceable from boat to plate.

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Deeper commitments

Harvested only from MSC-certified groundfish and scallop fisheries.

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Higher standards

Committed to treating our customers like partners.

Latest News

The 6 common cuts of fish
It can be difficult to know which cuts of fish you should look for when eating in a restaurant or preparing a new seafood recipe at home. Here are the 6 most common cuts of fish with some tips on how prepare each.

Fishing for Tomorrow

Blue Harvest Fisheries is the future of seafood.

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"At Blue Harvest, we believe it takes a better seafood company to deliver the best seafood. So, we hold ourselves to a higher standard. We operate honestly and openly. We source sustainably. And we deliver exceptional quality seafood, every day."

- Keith Decker, CEO and President, Blue Harvest Fisheries