Newsroom

Blue Harvest Fisheries will showcase its new premium branded retail line at booth 2105 during the Seafood Expo North America in Boston, Massachusetts on March 15-17.

Blue Harvest Fisheries is pleased to announce the acquisition of 12 vessels and 27 fishing permits from the Carlos Rafael family. This acquisition will allow Blue Harvest to keep vital fishing and seafood processing jobs in New Bedford, Massachusetts, and furthers the company’s goal of providing consumers with premium, sustainable, U.S.-harvested seafood.

We believe it’s time for consumers to feel good again about their seafood. At Blue Harvest Fisheries, we’re building a different kind of seafood company, one where our customers and consumers don’t have to worry about the quality and freshness of their seafood.

Blue Harvest Fisheries provides a deep dive into haddock, a popular groundfish species that continues to make a significant impact on the seafood industry.

As 2019 draws to an end, we take time to reflect on our seafaring roots and the generations of fishermen who worked the waters of the North Atlantic before us. While many things have changed in the seafood industry over the years, the most important remain unchanged – our values.